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Best Homemade Tasty & Healthy Vegetable Burger Recipe Vegans

Vegetable burgers can be made with beans, mushrooms, rice, soy and any other ingredients, which can be formed into a patty. Here is an experiment with a simple vegetable burger, named Black Bean Burger.


  • Black beans (drained and rinsed) – 16 ounce
  • Green bell pepper (cut into 2 inch pieces) – 1/2
  • Onion (cut into wedges) – 1/2
  • Cloves garlic (peeled) – 3
  • Egg – 1
  • Chili powder – 1 Tsp
  • Cumin – 1 Tsp
  • Thai chili sauce or hot sauce – 1 Tsp
  • Bread crumbs – 1/2 Cup


  • In case of grilling, preheat the grill to high heat and lightly spread oil a sheet of aluminum foil. In case of baking, preheat oven to 190 degrees C and lightly spread oil a baking sheet.
  • Mash black beans in a medium bowl, using a fork until its being thick and pasty.
  • Finely chop bell pepper, onion and garlic and then mix with mashed beans.
  • Mix together egg, cumin, chili sauce and chili powder in a small bowl.
  • Add this egg mixture into the mashed beans and mix in bread crumbs until the mixture becomes sticky and holds together. Then divide the mixture into four patties.
  • If you want to grill, place patties on the foil and grill for 8 minutes on each side. If you want to bake, place patties on the baking sheet and bake for 10 minutes on each side.

Healthy-and-Tasty-Vegetable-Burger Best Homemade Tasty & Healthy Vegetable Burger Recipe Vegans

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